Soil
Preparation: Garlic will tolerate
a wide range of soils but prefers a free-draining
loam high in organic matter. If well-rotted
manure is not available then a generous application of
a general purpose fertiliser such as Growmore
should be raked in immediately prior to
planting.This
should be followed by two further applications
of nitrogen (as ammonium nitrate, ammonium
sulphate, urea, etc.) in April and May,
applied
between the rows at a rate equivalent to
15-20 grams of nitrogen per square metre.
Planting:
Ideally, garlic should be planted between
mid-September through to early November although
planting can be left until spring if you are
prepared to accept a lower yield. Separate
the bulbs into individual cloves just prior
to planting and space them at 10 cm in rows
about 30 cm apart. Plant them base
down so that there is about 50 - 70 mm
soil over the
top of the cloves and lightly firm the
soil with the back of a spade. In milder
districts
no winter protection is necessary but those
areas exposed to heavy frosts will benefit
from a winter mulch of straw or fleece.
If
you do plant in spring remember that garlic
requires a month or so of low temperatures
in order to bulb up properly so store bulbs
in a frost-free shed rather than a warm
boiler
room!
Irrigation:
During the growing season it is important
that the plants have adequate moisture. From
March onwards the soil should be checked regularly
and watered as necessary. Always water in
the morning to allow foliage to dry out before
nightfall in order to reduce the likelihood
of disease. If drought occurs during the bulbing
period yields will suffer and remember to
stop watering once bulbing has finished to
prevent bulb rot.
Garlic Scapes
Developing
Bulbils
Cultivation:
All hardneck and some softneck plants
will produce
a false seedstalk topped by an umbel
containing numerous small bulbils.
Although
opinions differ about seedstalk removal,
it is generally believed that bulb
yields
are higher from plants that have had
seedstalks removed than from those
left
intact. Stalks should not be removed
too soon, it is best to wait until
the
seedhead begins to coil before cutting
it off cleanly with a knife as low
down
the plant as possible. Of course plants
can be left intact and bulbils left
to form. The bulbils look and taste
just like miniature garlic cloves
and
if planted will germinate and form
a `round' or single clove bulb in
their
first year. The following year these
'rounds' will develop into normal,
segmented
bulbs which can be harvested in the
normal way. Some varieties have
a tendency
to produce bulbils in the neck of the
flower stalk but the bulbils will
still
mature and can be used in the same
way.
It
is worth noting that the larger bulbils
(and small, unusable cloves) can be
planted and used to produce what are
called `garlic greens' (USA) or `spring
garlic' (Spain). Simply plant whatever
you have in a dense seedbed and keep
well watered. The young plants soon
have the appearance of spring onions
and can be harvested for use in salads,
stir-fries and pesto and can be chopped
and sprinkled on soups, potatoes,
casseroles,
etc. This is an ideal crop for year-round
production under glass.
Bulbils
forming in the stalk
Weed
Control: Garlic is a shallow-rooted
plant and as such tends to be a very
poor
competitor against weeds. Weed control
is essential for good crop development
and while
a number of selective herbicides are available
commercially the only viable option for
most gardeners is regular hoeing and
hand-weeding.
Allen Don has published details of a garlic
weeding spade andhand hoe -
both of which aim to make the task of weeding
as painless as possible!
Diseases:
Botrytis Neck Rot, Blue Mould (Penicillium)
and Fusarium Base Rot can cause significant
losses in both growing and stored bulbs.
Land
infected by White Rot - a potentially devastating
disease of garlic - can take over twenty
years
to clear, so a five year cycle of crop
rotation with unrelated vegetables such
as beans, peas,
carrots, cabbage or potatoes should, wherever
possible, be used. Avoid rotating with
related
crops such as onions, shallots or leeks.
Take care with watering - avoid over-watering
particularly
late in the day and stop watering once
bulbing has finished. Leaf Rust is another
disease,
typically associated with leeks, that can
cause significant losses in garlic. Rust
infection
is promoted by low light and high moisture
levels so avoid shade and maintain close
attention
to watering. Infected plants should be
treated immediately either by removal & burning
or by spraying with an appropriate fungicide.